Sausage Delights Because Everything Is Delightful When You Add Sausage.

We are not much for fancy breakfasts around here. Give us some toast and oatmeal and we are good to go. However, sometimes I like to fancy it up a bit and make something special for Saturday. Entitled “Sausage Delights” this is such an easy to make special breakfast sure to delight anyone.

© 2014 Little Kristy
© 2014 Little Kristy

What You’ll Need:

Maple Flavored Sausage Links – 1 Package, (I use only 8 of the sausage links, just depends on how many people you feed.)

Pillsbury Crescent Rolls – 1 can, 8 rolls (Like I said just depends on how many people you have to feed.)

Cinnamon – 1 tsp

Nutmeg – ¼ tsp

Vanilla – 1 tsp

Butter – ½ stick

Preparation:

Cook sausage according to package.

Wrap crescent dough around each sausage. Kinda like a pig in the blanket. J

Melt butter in microwave in small bowl.

Add seasonings to melted butter and stir together.

Cover each sausage crescent with butter mixture. Make sure each one gets a good coat.

Bake in oven at 375 for 10 to 12 minutes. Don’t over bake! The crescent are excellent left a little doughy.

My Take:

I sometimes prepare the dish the night before, minus the butter mixture. With my sausage already cooked and wrapped in the crescent, in the morning I simple pour the butter on them and bake. This allows me to sleep in a little bit in the morning.

Written By: Little Kristy

Recipe By: Little Kristy